Worldwide Food Expo (WWFE) is a biannual event which is considered to be the largest food and beverage technology event in North America.[1][2] It has two events which are the Meat, Poultry & Seafood Exposition presented by American Meat Institute (AMI) International, and the Food, Dairy & Beverage Expo presented by the International Dairy Foods Association (IDFA).[3] The event is attended by approximately 25,000 people from 100 countries.[4]

The 2009 Worldwide Food Expo took place from October 28–31, 2009, at McCormick Place in Chicago, Illinois, United States. The event has been split into two different shows. After the split, the IDFA show took place from September 13–15, 2010, in Dallas. The AMI event - International Meat, Poultry & Seafood Industry Convention and Exposition portion of the show took place from April 13–16, 2011, in Chicago.[5]

References

  1. ↑ "Worldwide Food Expo is first in food technology. (Worldwide Food Expo Preview)". Food Manufacturing. 2001-10-01. Retrieved 2008-11-11.
  2. ↑ "Final countdown for Worldwide Food Expo: combined show opens Oct. 30 in Chicago". Dairy Foods. 1997-10-15. Retrieved 2008-11-11.
  3. ↑ Demetrakakes, Pan (2007-09-01). "Worldwide Food Expo presents production solutions and more: packaging innovations for food and beverages will be an important part of the show to be held in Chicago in October". Food & Drug Packaging. Archived from the original on 2012-10-22. Retrieved 2008-11-11.
  4. ↑ "Food show fundamentals: food and beverage processing and packaging events come to Chicago's McCormick Place, Oct. 24 to 27". Packaging Digest. 2007-10-01. Retrieved 2008-11-11.
  5. ↑ "No More Worldwide Food Expo". FoodProcessing.com. 2009-12-10. Archived from the original on 2010-12-27. Retrieved 2010-01-12.
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